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Food Assignment ------ ASB ---- 300
DETAILED INTRUCTION AND TEMPLETE ARE DOWN BELOW IN A FILE. "NO PLAGARISM" PAGE REQUIRMENT IS 3 PAGES MAX "NO DOUBLE SPACE" The purpose of this assignment is for you to critically examine what food is, especially in today’s world, and how we make decisions about what we eat. Skills and Knowledge: Upon successful completion of this assignment, you will be able to: Examine the background, marketing, and ingredients of a processed food item. Evaluate the veracity and quality of a variety of resources. Reflect upon what food is (and is not) and how you go about making your food choices. Demonstrate professional critical thinking and writing. Task: For this assignment, you are asked to select a processed food item that has at least 5 ingredients. At least one of the ingredients must have been a living organism prior to processing and at least one other of the ingredients must be a food additive (a substance designed to protect or improve the flavor, texture, and/or appearance of the end product). You need to conduct research on the product itself as well as the company that produces the product. You will then need to select two ingredients: one that was a living org...
Food and Agribusiness Homework Help, Assignment Questions & Answers .